About 90 associates, with companies whose turnover reaches up to 50 million euros to smaller companies with a turnover of around 2-3 million euros per year, with a fairly large range, ranging from small family-run artisan companies, to companies with up to 150-200 employees. This is the cross-section of the Consortium for the Protection of the Mozzarella di Bufala Campana PDO described by the President, Domenico Raimondo, in this exclusive interview with EFA News.

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