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UE: il glifosato non è cancerogeno, ma l'AIRC non concorda

Risposta all'interrogazione dell'on. Claude Rolln

Risposta del commissario Andriukaitis da parte della CommissioneResa nota il 31/1/20181. Le tracce di un pesticida possono essere trovate nei prodotti alimentari se le piante che sono state utilizzate per produrli sono state trattate con la sostanza in questione. Tali tracce sono soggette alle norme sui livelli massimi di residui (1) (LMR) in vigore nell'Unione europea, che stabiliscono i più alti...

agu - 2022
Bruxelles, Belgio, 02/02/2018 18:06
EFA News - European Food Agency

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