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Produttori di rum cubano in ansia per i raccolti di zucchero

A causa della crisi economica la produzione è prevista a 350.000 tonnellate da 1,3 milioni di tonnellate del 2019

I produttori cubani di rum sono in ansia. Sentono, infatti, il peso dell'allarme scattato intorno alla produzione locale di zucchero che quest'anno si prevede rimarrà ai minimi storici. La causa è la crisi economica che ha ridotto drasticamente le forniture di fertilizzanti, carburante e altri fattori produttivi necessari alla coltivazione della canna.Il primo dei 25 zuccherifici statali è pronto a...

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L'Avana, Cuba, 11/30/2023 17:40
EFA News - European Food Agency

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