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La Liguria sforna 22 tecnici esperti nella filiera olivicola e olearia

Primo corso dell'Academy Agroalimentare di Imperia: pronti altri due corsi per specialisti del settore agroalimentare

Sono 22 i nuovi tecnici superiori responsabili delle produzioni e delle trasformazioni nella filiera olivicola e olearia on Liguria. È questo il frutto del primo corso, conclusosi a dicembre, proposto dall’Its (Istituto tecnologico superiore) Academy Accademia Ligure Agroalimentare di Imperia. Il corso è stato avviato a marzo del 2022: ha avuto durata biennale pari a 1.800 ore suddivise tra teoria, prat...

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Imperia, IM, Italia, 01/26/2024 13:32
EFA News - European Food Agency

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