Do you want to access to this and other private contents?
Log in if you are a subscriber or click here to request service

Macfrut. Uva da tavola: illustrate tecniche in vitro

Al simposio mondiale intervengono due breeder pugliesi specializzati nel miglioramento varietale

Nuvau e Italian Club Variety, due dei tre breeder pugliesi specializzati nel miglioramento varietale dell’uva da tavola made in Italy, stanno lavorando su un obiettivo che è considerato il Colorado del settore dell’uva da tavola italiano: avere un uva di varietà ‘Italia’ che sia precoce ad invarianza di proprietà qualitative e quantitative. È una delle principali novità emerse nella prima giornata del...

lml - 40606
Rimini, RN, Italia, 05/10/2024 07:12
EFA News - European Food Agency

Similar

Fruit and vegetablesVignola PGI cherry: harvest expected to be around 40-50 thousand quintals

Consortium focuses on product quality to beat Italian and European competition

The Vignola Cherry PGI has returned to the market, for a positive season that will continue until early July. The Consortium's forecasts call for good production, estimated at 40,000-50,000 quintals. The... more

Fruit and vegetablesResearch and advanced genetics: Bayer's commitment to combating tomato disease

Innovative solutions in the horticultural sector will be presented at Macfrut (Rimini, 21-23 April 2026)

Tomato Brown Rugose Fruit Virus (ToBrfv) continues to pose one of the most complex phytosanitary challenges for the global tomato supply chain. Since its emergence in the main production areas, the virus... more

Fruit and vegetablesCauliflower: Italy is the world's eighth largest producer

The country is in second place in Europe behind Spain, with growing numbers

The second National Brassica Day brought together academic experts, seed companies, distributors, protection consortia, and international players at the Royal Palace of Portici, south of Naples, to discuss... more