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Verdicchio: salto di qualità nel bicchiere

Ora serve anche nel prezzo

In dieci anni è stata contingentata la produzione di Verdicchio dei Castelli di Jesi, triplicata la superficie media di ettari vitati per azienda, rinnovato oltre 1/4 del vigneto e l’imbottigliamento fuori zona è calato del 75%

mtm - 4451
Jesi, AN, Italia, 08/31/2018 12:28
EFA News - European Food Agency

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