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Sardinia: intelligent distribution for tomato processing

Casar chooses Abb to manage the electrical distribution of his plant

Casar Srl is a company that has been processing tomatoes grown exclusively in the Sardinian countryside since 1962 and its production plant in Serramanna (Su) occupies an area of about 120,000 square meters, of which 31,000 are covered. In the plant, the tomatoes are processed and packaged fresh within 12 hours of harvesting and therefore the plants must operate 24 hours a day to be able to process...

hef - 16871

EFA News - European Food Agency