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Editor in chief:
CLARA MOSCHINI

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Mortadella Bologna on the rise

Fly sliced with + 17% and Normal Trade + 18%

2020 closed with a positive sign for Bologna IGP mortadella. The data of the certification body Ifcq recorded a production of over 37.6 million kg with an increase of 1.1% compared to 2019. Sales also recorded an increase of 1% with 32 million kg of product sold. This increase was substantially driven by the internal market. As it was easy to predict, due to transport limitations and partial border...

hef - 18362

EFA News - European Food Agency
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