Do you want to access to this and other private contents?
Log in if you are a subscriber or click here to request service

Prosciutto di San Daniele: pubblicato oggi in Gazzetta il nuovo Disciplinare

La ristesura delle norme che regolamentano la produzione della dop

È in fase di pubblicazione sulla Gazzetta Ufficiale della Repubblica italiana, da parte del ministero delle Politiche Agricole, la modifica al Disciplinare della Dop Prosciutto di San Daniele, approvato dalla Regione Friuli-Venezia Giulia, ai sensi dell’articolo 53 del Regolamento (UE) n.1151/2012 e dell’articolo 13 del Decreto ministeriale 14/10/2013. Il documento in oggetto costituisce un aggiornamento inno...

red - 10075
San Daniele del Friuli, UD, Italia, 12/20/2019 12:29
EFA News - European Food Agency

Similar

MeatsCulatello Zibello: production record in the last three years

Romeo Gualerzi confirmed as Consortium president during the meeting

Romeo Gualerzi (photo) has been confirmed as president of the Consortium for the Protection of Culatello di Zibello PDO until 2027. This is what the ordinary assembly decided, renewing its trust in the... more

MeatsIrish Grass fed Beef becomes PGI

EU Commission recognizes its status due to its unique characteristics and origin

Enjoyed around the world, Irish pasture-raised beef has recently been granted Protected Geographical Indication (PGI) status by the European Union. The title is granted by the European Commission in particular... more

MeatsBresaola Valtellina PGI opens 2024 positively with +9.44% in the first two months

There are signs of recovery after a difficult 2023 with a slight contraction

With 83% of total production, large-scale retail trade confirms itself as the main sales channel more