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Parma Ham: Alessandro Utini as President of the Consortium

Reform of the specification, production offer, sustainability: these are the first issues on the agenda

The Board of Directors of the Parma Ham Consortium has appointed Alessandro Utini to the presidency of the protection body which today groups together 140 Parma Ham producers. Alessandro Utini thus returns to the leadership of the Consortium where he had already held the role of President from 2004 to 2005, as well as having been Vice-President and director for over 20 years.The new president heads...

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EFA News - European Food Agency