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Cibus 2021: the new products on exhibition

Dedicated meetings and appointments at the fair for professionals from large retailers and out-of-home

Many innovative products, but also the reinterpretations of the basic products that food companies will present during the Cibus event, in Parma from 31 August to 3 September. In addition to the wide range of PDO and PGI excellence, the new products seem to follow three trends: the healthy one with organic, vegetarian and vegan products; that of the historical tradition of Italian production and gastronomy;...

hef - 20605

EFA News - European Food Agency