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Salumi italiani: una bussola per il turismo

Con “Trust Your Taste – Choose European Quality” alla scoperta di oltre 700 diversi prodotti di salumeria

Dal Lard d’Arnad DOP della Valle d’Aosta al Salame S. Angelo IGP della Sicilia, l’Italia può essere percorsa da Nord a Sud seguendo l’itinerario tracciato dai salumi, una “bussola” che punta sempre sulla qualità. I mesi di settembre e ottobre sono ottimali per gite fuori porta o weekend alla scoperta delle eccellenze enogastronomiche italiane, souvenir ideali per prolungare anche a casa il sapore uni...

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Milano, MI, Italia, 09/09/2021 12:47
EFA News - European Food Agency

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