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Pasta increases in Austria
Large domestic producers announce price increases
The large Austrian pasta producers (such as Recheis and Wolf) report that an upcoming increase in the prices of their products in the order of 10/15% is inevitable, mainly due to the increase in energy and raw material costs. In fact, on the international market they specify there is a great shortage of durum wheat, which has caused its price to rise significantly. And even if Austrian producers not...
EFA News - European Food Agency