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Danone Italia punta a zero sprechi e zero emissioni

L'ad Fabrizio Gavelli: "Il cibo è vita, non solo valore economico"

Un'altra delle industrie alimentari impegnate nella direzione della sostenibilità e della riduzione degli sprechi è Danone. In occasione della X Giornata Nazionale di Prevenzione dello Spreco Alimentare, Danone Italia fa il punto sul suo progetto Zero3 (Zero al cubo) partito nel 2021, attraverso il quale intende raggiungere l'obiettivo di zero sprechi alimentari, zero imballaggi in natura e zero e...

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Roma, RM, Italia, 02/06/2023 17:13
EFA News - European Food Agency

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