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Non solo carne: "opzione alternativa" anche tra i prodotti ittici

McKinsey: l'aumento del 14% della domanda globale potrebbe portare al pesce coltivato entro il 2030

Il mondo potrebbe rimanere senza prodotti ittici tradizionali, come gamberi o tonno. L'allarme arriva da un recente studio condotto da McKinsey & Company secondo cui c'è all'orizzonte una potenziale carenza di frutti di mare. La soluzione? Semplice: anche in questo caso, come per la carne, interverrebbero i pesci "alternativi", prodotti ittici, cioè, coltivati in laboratorio. Il rapporto di McKinesy ch...

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Roma, RM, Italia, 10/03/2023 12:31
EFA News - European Food Agency

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