Do you want to access to this and other private contents?
Log in if you are a subscriber or click here to request service

Aromatizzanti da affumicatura: Efsa in preallarme

Secondo l'agenzia Ue, non è possibile escludere la genotossicità per almeno otto di essi

L'Autorità Europea per la Sicurezza Alimentare ha valutato la sicurezza di otto aromatizzanti di affumicatura presenti sul mercato dell'Unione europea, la cui autorizzazione era soggetta a rinnovo ai sensi della vigente legislazione dell'Ue. Gli aromatizzanti di affumicatura vengono aggiunti ad alimenti come carne, pesce o formaggi in alternativa al processo di affumicatura tradizionale. Ma possono...

lml - 35983
Parma, PR, Italia, 11/16/2023 21:18
EFA News - European Food Agency

Similar

Food safetyEU: Salmonella from tomatoes: Sicily in the dock

ECDC reports 437 cases in 17 countries between 2023 and 2025: likely strain of infection in cherry tomatoes from the island

A prolonged outbreak of Salmonella Strathcona in multiple European Union countries has led to the reporting of 437 confirmed cases in 17 EU countries between January 1, 2023, and September 30, 2025. Italy,... more

Food safetyEU Commission raises cinnamon alarm

Analysis of the JRC hub centre has highlighted a series of commercial frauds in progress

The EU Commission has detected fraud and potential safety concerns in the spice sector on the European market. This is confirmed by the latest findings of scientists at the JRC (The Joint Research Centre... more

Food safetyEuropean Union: 8.5% of the population cannot afford meat or fish every two days

Countries most at risk of poverty are Slovakia, Bulgaria and Hungary

In 2024, 8.5% of the European Union population was unable to afford a meal based on meat, fish, or a vegetarian equivalent every other day: this percentage is 1.0 percentage point lower than in 2023 (9.5%).... more