Do you want to access to this and other private contents?
Log in if you are a subscriber or click here to request service

Gorgonzola Dop, bilancio in crescita

Oltre 5,2 mln forme prodotte: è il dato più alto di sempre

Si è svolta il 23 maggio all’Hotel Westin Palace di Milano l’assemblea generale dei soci del Consorzio Gorgonzola Dop, l’incontro annuale in cui si riuniscono le 37 aziende consorziate per fare il punto sulla produzione del formaggio Gorgonzola Dop. Sono intervenuti il presidente del Consorzio Gorgonzola Antonio Auricchio, il consulente scientifico del Consorzio Erasmo Neviani e i medici e content creato...

lml - 50791
Milano, MI, Italia, 05/27/2025 09:49
EFA News - European Food Agency

Similar

Cheese and dairy productsGorgonzola, growing balance

Over 5.2 million forms produced: the highest figure ever

The general meeting of the members of the Gorgonzola Dop Consortium took place on May 23 at the Westin Palace Hotel in Milan, the annual meeting in which the 37 member companies gather to take stock of... more

Cheese and dairy productsNewlat Food: revenues slightly down in the first quarter

EBITDA stands at 52.7 million euros, up (+62.5%)

The Board of Directors of Newlat Food SpA, meeting under the chairmanship of Angelo Mastrolia , examined and approved the Interim Management Report at 31 March 2025. The company's consolidated revenues... more

Cheese and dairy productsNewlat Food could acquire Diageo's Italian plant

New Group Operation After Name Change to NewPrinces

Newlat Food confirms that it has signed an exclusive agreement for the acquisition of the production plant “Diageo Operations Italy SpA”, located in Santa Vittoria d'Alba (CN), Italy. The announcement com... more