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III Settimana della Cucina italiana nel mondo

Fervono le iniziative con ricette ed eccellenze italiane anche in Giordania con l'Ice

Grande interesse per le iniziative che l'Agenzia per il commercio estero Ice organizza ad Amman nell’ambito della III Settimana della Cucina italiana, coordinata dall’Ambasciata d’Italia ad Amman: grazie alla collaborazione con la Royal Academy of Culinary arts (Raca) lo chef pasticcere e cioccolatiere Federico Anzellotti, presidente di Conpait, la confederezione dei pasticceri italiani, terrà’ un corso...

CTim - 5467
Amman, Giordania, 11/19/2018 10:12
EFA News - European Food Agency

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