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Cresce l'export agroalimentare italiano negli Usa

L'attività di promozione "di sistema" finalmente efficace

E' presto per tracciare un bilancio della partecipazione italiana al Winter Fancy Food, la principale manifestazione della West Coast dedicata alle specialità alimentari, che si è svolta a San Francisco dal 13 al 15 gennaio con 52 aziende nel Padiglione italiano (“The Extraordinary Italian Taste”), 23 nell'area Usa e un'affluenza di oltre 30mila visitatori professionisti del settore. Ma i risultati provv...

cbe - 6185
San Francisco, California, Stati Uniti, 01/22/2019 11:47
EFA News - European Food Agency

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