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Cresce in Gdo il mercato dei formaggi duri

+5,7% a valore e +4,4% a volume

I più venduti sono i grattugiati. Ma volano, soprattutto, scaglie e pezzi interi. Il Nord-Ovest numero uno per consumi con oltre il 41% dei volumi contro il 13% del Sud.

mtm - 9785
Milano, MI, Italia, 11/28/2019 14:37
EFA News - European Food Agency

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