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CLARA MOSCHINI

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Artificial intelligence to help the food chain

Possible to reduce distribution errors and waste of fresh and prepared products in the supply chain

Due to inflation, food waste in Italy along the entire supply chain - from producer to consumer - has decreased, although high numbers are still recorded between losses in the field and waste in the food industry and distribution chain. In fact, in 2022, 4.2 million tonnes of food were thrown away, worth 9.3 billion euros1, reports a company note. Remira, an international group specializing in intelligent...

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EFA News - European Food Agency
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