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Exports of Italian soft wheat flours and durum wheat semolina on the rise in 2023
Italmopa: "Positive trend confirms absolute quality and versatility of these products"
In 2023, the volume of Italian exports of soft wheat flours and durum wheat semolina was approximately 295,000 tonnes and 131,000 tonnes respectively, with an increase compared to 2022 of 4.7 percentage points for wheat flours. soft wheat and 13.6 percentage points for durum wheat semolina. Thus Italmopa - Industrial Millers Association of Italy, commenting on the data on foreign trade relating to...
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EFA News - European Food Agency
EFA News - European Food Agency