Luca Marcolivio
1,839 news found
VideoNorwegian stockfish and cod: consumption is growing in Italy
From out-of-home to ready-to-eat: NSC explains the trends
It is the lord of the seas, the very cold ones, and along the approximately 30 thousand km of coastline of Norway it finds one of its ideal habitats. Since here, where the Gulf Stream meets the waters... more
AgrifoodBarilla digitizes the entire basil supply chain
22 companies and 3 organizations are involved in the project created with xFarm Technologies
The tech company xFarm Technologies and Barilla, a symbol of Made in Italy food products in Italy and around the world, announce the complete digitalisation of the Barilla basil supply chain. Calculation... more
MeatsParma ham at the Summer Fancy Show in New York
Consortium arrives in the USA, where it will find a further showcase for its main export destination
The Parma Ham Consortium flies to New York where it will be the protagonist of the Summer Fancy Food Show from 23 to 25 June. The reference fair for the food and beverage sector on the east coast of the... more
FairsIeg: Amber exceeds 10% capital and confirms confidence in the industrial plan
Ceo Peraboni: "Further incentive to fully achieve the objectives that the company has set itself"
Amber Capital increases its shareholding in Italian Exhibition Group (Ieg), exceeding 10% of the capital. In this way, the fund confirms its confidence in the 2023-2028 development plan, presented earlier... more
Economy and financeCampari: 220 million euro bond successfully placed
Interest rate of 4.24% per year. Intesa Sanpaolo lead manager
Davide Campari-Milano NV has successfully placed an unrated bond with a duration of seven years, aimed only at institutional investors. The offer concerns a bond which has a total nominal amount of 220... more
WinesPallini: "Unilateral measures and trade tensions weigh on the free movement of goods"
Federvini's President raises alarm at the opening of the spiritsEUROPE assembly
The General Assembly of spiritsEUROPE, the European association representing 31 national associations and 11 multinational companies, kicked off today in Rome. The annual event, this year hosted in Italy,... more
HealthHigh School Diploma. Sanpellegrino Observatory: students drink at least eight glasses of water a day
Hydration helps improve concentration and short-term memory
As final exams approach, students are faced with a period of great stress and cognitive effort. To adequately prepare for these school tests, a lot of study and great commitment are essential, but it is... more
FairsSigep 2025: pizza increasingly in the foreground
The next edition will be spread over 140 thousand m2, with 5 large supply chains and 2 new pavilions
Sigep, the most important dessert and ice cream fair in the world, is becoming increasingly international and broadening its attention towards the pizza universe, a sector which according to the most recent... more
Economy and financeArefood-Crédit Agricole Italia: agreement for a 10 million euro loan
Strategy aims at a real estate portfolio with primary tenants of the Italian and European large-scale retail trade
The Arefood investment fund of the Arsenale Sgr Group announces the conclusion of a financing agreement with Crédit Agricole Italia for 10 million euros which has the aim of strengthening the investment... more
PeopleParmigiano Reggiano: Carmine Forbuso new marketing director
The 40-year-old from Campania has got experience in Campari, Ferrero and Procter & Gamble
The Parmigiano Reggiano Consortium has appointed 40-year-old Carmine Forbuso as Marketing Director of the Protection Consortium.The new director is a well-known name in the world of international marketing,... more
Economy and financeFAO: food prices continue to rise, blamed on cereals and dairy products
On the contrary, sugar, vegetable oils and meat (but not pork and sheep) continue to decline
The world food commodity price index rose for the third consecutive month in May, driven by increases in cereals and dairy products, which offset and exceeded declines in sugar and vegetable oil prices.... more
AgrifoodItalmopa: "Processed Italian wheat is the most controlled in the world"
Comment on the occasion of World Food Safety Day
Food safety - i.e. full compliance, both of the raw material wheat and of the flours obtained from wheat milling, with the rigorous community regulations regarding the protection of consumer health - constitutes... more
IndustryDea Capital invests in Ñaming sandwiches
Majority stake in the market-leading Spanish company acquired by the Talde fund
The Taste of Italy 2 investment fund, managed by DeA Capital Alternative Funds Sgr, has signed a binding agreement for the acquisition of a majority stake in Grupo Ñaming (Ñaming-Sansala), a Spanish c... more
NewsTractors in Brussels/2. Von der Leyen in the crosshairs: "She want us slaves"
Around 500 agricultural vehicles gathered at Heysel, including about ten Italians
Firecrackers thrown, some shouts of anger towards the European institutions but no accidents, nor any moments of real tension. The key moment of yet another farmers' demonstration in Brussels (read EFA... more
NewsBrussels: the return of tractors
Unrest also on the Franco-Spanish borders. Relaunched request for reciprocity in imports
A few hours after the opening of the polls (6-9 June), European farmers are once again making themselves heard and choosing the most visible place. New tractor convoys left from various EU countries (Netherlands,... more
Cheese and dairy productsNew Princes Group: new 2.8 billion euro food giant
Newlat Food presents industrial plan after acquisition in the UK
A global operating network of 31 factories and approximately 8,800 employees and 30 brands is expected. more
FairsFood Zurich!: ten days of tradition and experimentation
At least four events will celebrate Made in Italy, in a series of new combinations with cocktails
The 9th edition of Food Zurich! will kick off in a few days in Zurich, the third largest food festival in Europe, now a classic event dedicated to taste, products, recipes and in general all the news related... more
Cheese and dairy productsGrana Padano: innovative digital project underway
“Our future has a history”: artificial intelligence at the center of the creative idea
Grana Padano has been online since May 31st with the first episode of the project “Our future has a history”. The creative idea is to tell the values, history and past of the brand with a technology of... more
ForeignWheat: EU Council approves "prohibitive" tariffs from Russia and Belarus
Belgian Presidency: "Another measure to demonstrate constant support for Ukraine"
The European Council today adopted a regulation that aims to impose prohibitive tariffs on cereal products imported from Russia and Belarus. The regulation increases tariffs on grains, oilseeds and derivatives... more
Fruit and vegetablesMacfrut 2024: positive balance for India
B2B meetings, networking activities, ten mango, table grape and pomegranate exporters
Business meetings, networking activities, commercial relationships. Positive outcome for India at Macfrut for the first time present with a national pavilion, coordinated by Apeda, the main authority that... more
Studies and researchRestaurants: 80 fewer in Italy in the first quarter
Chiaroscuro data relaunched by The Fork: closures decrease compared to 2023
TheFork, the restaurant booking platform, releases data on the performance of Italian restaurants for the first three months of 2024. The research report was conducted in collaboration with Format Research.The... more
Economy and financeForeign trade outside the EU. Ice Agency: "The fluctuating trend is consolidated"
President Zoppas notes the recovery of exports to China and the consequences of geopolitical instability
As reported by Istat (read EFA News ), in the first four months of 2024 exports to non-EU countries grew by 2.2% and came close to 100 billion euros, ahead of what happened in 2023." The export numbers... more
LiqueursTriple Entente: three rums for a single intent
Velier features Hampden Jamaica, Neisson Martinique and Foursquare Barbados
Previewed at the recent Velier Live, this new project features three white rums from three of the few still independent distilleries: Foursquare, Neisson and Hampden. The Triple Entente project consists... more
DistributionDespar awarded at Plma 2024
Group receives recognition for two products from the Despar Premium line
Despar was again awarded at the "Plma's 2024 International Salute to Excellence Awards" with two awards given to as many references which confirm the quality of the brand's product offering: these are... more
DessertsFerrero: 90% traceable hazelnut supply chain
Water consumption decreasing (-20%) and packaging 90.7% recyclable, according to the 15th sustainability report
The Ferrero Group announced today, with the publication of the 15th Sustainability Report, the latest progress made in the sustainability field. Guided by the Ferrero Group's long-term commitment to generating... more
NewsNutriscore. Portuguese minister: "The previous government's decision was illegal"
José Manuel Fernandes confirms what was anticipated by the italian Minister of Agriculture
Confirmation from the Portuguese Agriculture Minister arrives from Brussels: Lisbon will give up Nutriscore. In what times and ways is yet to be established. "We are evaluating Nutriscore, and within a... more
DistributionSchwarz Group (Lidl) experiencing limited growth
The discounter drives the revenues of the German holding, which ends the year with 200 more points of sale
The Schwarz Group, holding company of Lidl and Kaufland, closed the fiscal year (29 February 2024) with a turnover rising to 167.2 billion euros (8.5% on the previous financial year). Growth, therefore,... more
DessertsIdb Group: growing sales and double-digit exports
Rovigo's confectionery company invests 2 million euros in the production of UHT muffins
Industria Dolciaria Borsari (Idb Group) closes 2023 with a growing balance sheet, in line with expectations and the start of a new production line. Last year, the group totaled revenues of 71 million euros,... more
MeatsThai Prime Minister visits Italia Alimentari
Meeting has been held in the cured meat production plant in Busseto
Thai Prime Minister Srettha Thavisin visited the Italia Alimentari (Cremonini group) plant in Busseto (Parma), as part of last week's official trip, which culminated with the meeting with Italian Prime... more
Cheese and dairy productsNewlat Food buys Princes for 800 million euros
Agreement with Mitsubishi to take over 100% of the English group
Payment partly in Newlat shares, with Mitsubishi becoming the second shareholder of the group after the Mastrolia family. more
FairsJapan. "Italia, Amore Mio!": 35 thousand visitors in two days
Made in Italy triumphs in the land of the Rising Sun. Next year it will be repeated at the Osaka Expo
The Italian Chamber of Commerce in Japan (Iccj) reports that the "Italia, Amore Mio! 2024" event has just ended with a success. The 3000 square meters of Italia in the iconic Roppongi Hills complex, in... more
VideoPietro Coricelli: sustainability and innovation
At Cibus 2024, CEO Chiara Coricelli presents the new Avocado Oil/Video
Pietro Coricelli, historic Italian family-owned oil producer from Spoleto, presented the latest news at Cibus 2024. As CEO Chiara Coricelli explains to us in this interview, "the oil sector is at a turning... more
VideoAgri-food resilience: the new frontier of food
The interviews with the protagonists of the conference promoted by Dss+ in Bologna
Protect, Transform & Sustain. These are the 3 words of the value proposition of Dss+, a global consultancy company in the agri-food sector which brought together a large group of experts and operators... more
MeatsRed meat: British exports worth 1.3 billion pounds
France represents the most important destination market in the UK with exports increasing by 23%
It is a very positive moment for the British red meat industry according to the Agriculture and Horticulture Development Board (Ahdb), the English body that collaborates with the Government and the meat... more
NewsFrom sustainability to agri-food resilience
Operators compared in the conference organized by Dss+ /Gallery
Protect, Transform & Sustain. These are the 3 words of the value proposition of Dss+, a global consultancy company in the agri-food sector which gatered together on May 20th a large group of experts and... more
Cheese and dairy productsSabelli acquires Stella Bianca from Mila
At the end of the operation, the dairy group's turnover should be over 320 million euros
Sabelli and Mila – Latte Montagna Alto Adige Soc. Agr. Coop., have signed a binding agreement for the sale of Stella Bianca, a company specialized in the production of stracchino, robiola, goat's cheese, f... more
SustainabilityBayer: agreement in Italy with Iberdrola for 33 GWh in 11 years
New photovoltaic plant will provide clean energy to the multinational
Bayer will purchase clean energy for eleven years from Iberdrola starting from January 2025. This was established by an agreement between the renewables producer and the pharmaceutical multinational. For... more
DistributionEuropean Vending Association: Sergio Barbarisi is the new president
Member of the Executive Committee since 2021, he takes over from Paolo Ghidotti
The Executive Committee of the European Vending Association (Eva) has elected Sergio Barbarisi as new president. The change was sanctioned last May 14, during the meeting held on the sidelines of Venditalia.... more
Catering and hospitalityStarbucks opens in the heart of Naples
Tomorrow the ribbon will be cut at Galleria Umberto I: it is the 38th venue in Italy
The second Starbucks store in Campania will open tomorrow in the evocative setting of the Galleria Umberto I in Naples. The store, opened in partnership with Percassi, the brand's exclusive licensee partner... more
Catering and hospitalityRed Lobster: over 1 billion dollars in debt and bankruptcy around the corner
The inexorable decline of the US chain began with the acquisition by Thai Union Group
It had become the largest seafood restaurant chain in the world, bringing affordable shrimp and lobster. Now, however, the time has come for bankruptcy. The company said it has more than $1 billion in... more
BeverageSanbittèr celebrates the regional flavors of Italy
Summer full of Sicilian and Ligurian inspirations, in the 20 cl references
In an era in which the search for authenticity and tradition has become a priority for consumers around the world, Italy emerges as a beacon of culinary excellence. The growing demand for regional ingredients... more
Ice creamTonitto 1939: growing exports, with Eastern Europe as a target
The Italian company's intention is to achieve sales of 10 million euros by the end of the year
The first months of 2024 marked a decisive change of pace abroad for Tonitto 1939 ice creams, a market which recorded a sales record in the first quarter of 2024. The Italian company, leader in Italy for... more
ForeignVon der Leyen: "Agricultural career must be made attractive"
EU Commission President announces "other measures to strengthen negotiating power" in the sector
A new appeal for the first sector came from the President of the European Commission Ursula von der Leyen , in the video message addressed to the Federation of Swedish farmers, on the occasion of their... more
Cheese and dairy productsTaleggio Dop: stable production but declining exports in 2023
France was the first buyer of the denomination, followed by the USA, Germany and Belgium. UK growing
The annual meeting of the Taleggio Protection Consortium took place in recent days. The members met in Brusaporto (BG), where the 2023 budget was made official, the Board of Directors' report was presented... more
AgrifoodTaste of Italy 2 invests in Serroplast
Acquired 59% of a company producing roofing systems for table grape cultivation
Taste of Italy 2, a private equity fund specialized in the agri-food sector managed by DeA Capital Alternative Funds Sgr, has acquired 59% of Magel Srl (Serroplast) with the aim of accelerating its growth... more
Oils and condimentsPietro Coricelli: turnover over 330 million euros
With rising revenues (+36%) the Umbrian company confirms its solidity and sustainable growth
Pietro Coricelli SpA successfully continues its path of growth, transparency and sustainability: in 2023 the company reaches a record turnover of 331 million euros, up 36% compared to 2022. Values with... more
Studies and researchOlive oil: useful for reducing the risk of cancer
This was revealed by a joint investigation by the Umberto Veronesi Foundation Ets and Irccs Neuromed
An Italian study shows the effects of olive oil consumption in reducing the risk of mortality not only from cardiovascular diseases, but also from tumors. The results collected by the Umberto Veronesi... more
CoffeeCaffè Vergnano: turnover rises to 106 million euros in 2023
The fastest growing sector (+14%) is Horeca which covers 37% of the turnover
Caffè Vergnano closes 2023 with a total gross turnover of 106 million euros, up 7% compared to the previous year. The fastest growing sector was Horeca (+14%) which represents 37% of the total turnover,... more
Packaging and logisticsSupercap closes agreement with "Best-in-Class" of cork
New partnership launched for microgranule production for "SD Shank" clear spirits
Supercap closes a new agreement with a Portuguese "Best-in-Class" in cork production and consolidates its market positioning with a new partnership for the supply of microgranules. The subject of the contract... more
FairsFood&Science Festival: Syngenta is the protagonist
Events dedicated to innovation and regenerative agriculture
Also this year Syngenta is a partner of the Mantova Food&Science Festival, now in its eighth edition. For the global giant, the Festival confirms itself as an important moment, one of the events linked... more