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Italian tradition, Imma Simioli new president of the consortium

She is CEO of Fresystem, a leading company in the production of pastry and snacks

Imma Simioli, CEO of Fresystem, is the new president of Tradizione Italiana-Italian Food Tradition, the consortium of companies that promotes quality Italian food. Simioli will join the CEO Sabato D'Amico. The board of directors of the consortium sent thanks to the outgoing president Giuseppe Calcagni (Besana) for having made his long entrepreneurial experience available to the institution.Immacolata...

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EFA News - European Food Agency