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CLARA MOSCHINI

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VéGé/2. Attention to people, even during the pandemic

Training for staff and donations for the territory reported in the social report

From reading the data of the third edition of the VéGé Group Sustainability Report presented today (see EFA News), it emerges that in the two-year period 2019-2020, despite the forced migration on online channels linked to the provisions on social distancing, the VéGé Group carried out an intense specific training program for young managers, employees and entrepreneurs through VéGé Academy.Furthermore, as re...

hef - 21309

EFA News - European Food Agency
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