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Psa. Assica: "Recintare zone ad alta vocazione suinicola"

Direttore Calderone preoccupato per la chiusura del Canada ai salumi dell'area parmense

La chiusura del Canada ai salumi dell'area parmense ha messo in preallarme i produttori di salumi. Nei giorni scorsi, il Consorzio del Prosciutto di Parma aveva diffuso un comunicato che invitava a stemperare la tensione (leggi notizia EFA News) sorta intorno agli ultimi casi di peste suina africana nella provincia emiliana. Meno ottimistiche le dichiarazioni del direttore di Assica Davide Calderone,...

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Milano, MI, Italia, 04/19/2024 13:57
EFA News - European Food Agency

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