Luca Marcolivio
1,839 news found

Cheese and dairy productsParmigiano Reggiano: over 3 billion euros for consumption in 2023
Production remains stable, total sales rise, both in Italy and abroad
This morning, during the annual press conference in Milan, the Parmigiano Reggiano Consortium presented the economic data for 2023. For the PDO, it was a year of great challenges: dairies and commercial... more

Fruit and vegetablesExica: two young men at the top of the company
The brothers Edoardo and Emanuele Rovetta take over the leadership of the family business
At the same time, the group establishes its division into a production company and a commercial one more

Government actsGeographical indications: EU Council simplifies registration procedure
New regulation strengthens food and drink protection, both online and offline
Today, the Council formally adopted a regulation improving the protection of geographical indications (GIs) and other quality schemes for wine, spirit drinks and agricultural products, both online and... more

FairsMacfrut presented at fruit and vegetable markets in Madrid and Barcelona
Already 22 wholesalers have registered for the 41st fair at the Rimini Expo Center (8-10 May 2024)
Last weekend, a Macfrut presentation tour took place in the fruit and vegetable markets of Madrid and Barcelona, the largest in Spain and among the most important wholesale markets in Europe. The interest... more

Catering and hospitalityNespresso: opens on-the-go cafes in central London
It will be located in a strategic location in the British capital, within reach of commuters
A brown wooden coffee bar with coffee machines and pastries on the counter. Luxury coffee brand Nespresso has launched into the UK's on-the-go coffee market with its new café concept, The Nespresso Bar.... more

AgrifoodItaly: 130 million euros of eggs consumed in Holy Week
From the Ligurian "torta pasqualina" to the "piconi" from the Marche: here are the main regional recipes
Easter dedicated to eggs and not just chocolate. If spending on the typical holiday dessert promises to increase - +24% on the previous year according to Italian Codacons - do-it-yourself with hard-boiled... more

Ice creamSigep participates in the XII European Artisan Ice Cream Day
The 2024 season of artisanal ice cream officially opens on March 24th: many events during the year
Sigep (the annual international exhibition of artisanal ice cream, pastry, bakery and coffee organized by the Italian Exhibition Group) could not fail to be there to celebrate the XII European Day of artisanal... more

MeatsCoppa di Parma: 2023 turnover at 73 million euros, growing volumes (+7%)
Exports are on the rise, accounting for 10% of production: Canada covers 45% of the total
A consumer turnover of 73 million euros, with growth in the Canadian market reaching almost half of the overall exports. These are the main data for 2023 communicated by the Consortium for the Protection... more

BeverageHeineken launches new campaign "Cheers To The Real Hardcore Fans"
From March 24th, the commercial supporting inclusiveness in the world of football /Video
Heineken celebrates the UEFA Champions League season with the new campaign "Cheers To The Real Hardcore Fans", starting from 24 March on the main television networks Mediaset, Sky, Discovery and on the... more

AgrifoodAife: Italian-Spanish partnership for the promotion of dehydrated fodder
80% financed by the EU, the project has a total value of 1,180,000 euros
A three-year European project (2024-2026) started a few weeks ago, aimed at promoting dehydrated fodder produced in Europe and destined to gain market shares in Japan, Vietnam, Indonesia and Taiwan. The... more

TechnologyRegenerative agriculture: Bayer and Trinity Agtech join forces
A partnership aimed at pursuing the Carbon Initiative is underway
Bayer has announced a partnership with UK-based Trinity Agtech. As part of Bayer's efforts to advance regenerative agriculture, Trinity Agtech's Sandy platform will be instrumental to Bayer's Carbon Initiative... more

DessertsItaly: Treviso Tiramisu becomes a traditional agri-food product
Government includes the most popular Italian dessert in the specific list for Veneto
On the eve of the International Day dedicated to the most famous spoon dessert in the world (21 March), Treviso Tiramisu was included in the list of Traditional Agri-food Products of the Veneto by the... more

SuperfoodFerrero enters the italian energy bar market with Fulfil
Four versions, all chocolate-based, distributed outside the home, pharmacies and sports clubs
Chef Express among the sales points of the new product. more

GlutenfreeDr. Schär closes 2023 with 561 million euro turnover (+16.8%)
With 48 million investments, the South Tyrolean company aims to strengthen itself in South America and the Middle East
For Dr. Schär, a gluten-free and specific nutrition company, the trend was positive in all geographical areas, with Italy remaining among the most important markets. The South Tyrolean company consolidates... more

Cheese and dairy productsGalbani: 850 million liters of milk processed every year
The "company case" told by its managers on the sidelines of the exhibition at Mimit /Photogallery
Among the many Italian excellences on display at Identitalia, the exhibition promoted and hosted by the Ministry of Business and Made in Italy until next April 6 (read EFA News), there is Galbani. This... more

Government actsBiotechnology and biomanufacturing: EU proposes a package of actions
Identify a series of actions aimed at removing obstacles and supporting innovation
The European Commission today proposed a series of targeted actions to promote biotechnology and biomanufacturing in the EU. The Communication "Building the future with nature" identifies challenges and... more

VideoCibus 2024: The great synergy with Federalimentare and the Ice-Agenzia network
Cellie (Fiere di Parma), Zoppas (Ice) and Mascarino (Federalimentare) exclusively at EFA News
Cibus, the most important Italian trade fair dedicated to agri-food, reaches its 22nd edition, with record numbers: 3000 exhibitors from 31 countries and 80 thousand visitors, the majority of which from... more

FairsBalance sheets. Golden year for Italian Exhibition Group
Turnover at 212.4 million (+32.4%), ebitda equal to 49.5 million and net profit 13.3 million. The dividend returns
Italian Exhibition Group closes 2023 with revenues of 212.4 million euros, an increase of 52.0 million euros compared to the 160.4 million euros recorded in 2022. The Group - explains a note - consolidates... more

FairsCibus 2024: record edition expected
Mascarino (Federalimentare): "Important occasion, more and more confidence in our products abroad"
The 22nd edition of the event, scheduled at Fiere di Parma, from 7 to 10 May, was presented at Italian Minister of Agricolture. “The future of Made in Italy Food", declared Antonio Cellie, CEO of Fiere di Parma, "will depend on its ability to continue to innovate and invest while remaining faithful to traditions and territories". more

Cheese and dairy productsGorgonzola: net export growth in value (+15.5%) in 2023
The volumes sold abroad by the Piedmontese PDO also increased
France, Germany and Spain hold the podium of the purchasing countries of the product. more

Cheese and dairy productsGranarolo: turnover of over 1.6 billion euros (+8.2%) in 2023
The group's gross operating margin, also on the rise (+40.8%), stands at 94 million euros
The Board of Directors of Granarolo SpA, which met on 18 March under the chairmanship of Gianpiero Calzolari , approved the draft financial statements which will be submitted to the shareholders' meeting... more

NewsRussian wheat Russia, EU will impose tariffs of 40 million
The Financial Times writes it. Italian direct farmers: "The blow was good"
The EU's decision to impose duties on Putin's wheat will result in a "punch" of over 40 million euros of additional duties on product imports from Russia and responds to Coldiretti's requests to protect... more

Oils and condimentsPonti: Stefano Casartelli new CEO
For the first time a top manager not belonging to the family
With the appointment of Stefano Casartelli in the role of CEO, Ponti SpA hires a figure not belonging to the Ponti family in its management for the first time. The well-known Piedmontese vinegar factory... more

BeverageItalian beer: export value grows (+16%) in the UK, USA and Ireland in 2023
Foreign sales at 280 million euros, according to what emerges from the data released by Coldiretti, based on Istat
In pubs, St. Patrick's Day is also celebrated with Italian beer, with imports into Ireland, Great Britain and the United States, which grew in value by 16% in 2023. This is what emerges from an analysis... more

Catering and hospitalityMcDonald's cuts the ribbon on 700 locations in Italy
360° sustainability for the increasingly "national" company
McDonald's, 38 years after the first opening, has cut the ribbon of 700 restaurants in Italy, celebrating itself as a company that seems more "Italian" - in terms of suppliers and as a promoter of many... more

Government actsPackaging: the 27 EU countries approve the regulation and directive
Reuse and recycling will be encouraged, according to the principles of the circular economy
The decision taken by the Coreper I ambassadors will then pass to the European Parliament and the Council of European Ministers more

AgrifoodExports of Italian soft wheat flours and durum wheat semolina on the rise in 2023
Italmopa: "Positive trend confirms absolute quality and versatility of these products"
In 2023, the volume of Italian exports of soft wheat flours and durum wheat semolina was approximately 295,000 tonnes and 131,000 tonnes respectively, with an increase compared to 2022 of 4.7 percentage... more

ForeignUSA: $40.5 million for organic market development
According to the government, over 27 thousand producers and more than 31.8 million consumers will benefit
The U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) today awarded approximately $40.5 million for 60 grant projects through the Organic Market Development Grant program. T... more

AgrifoodMarkets: skyrocketing Chilean walnut prices (+51% per year)
According to Areté's analysis, the prices of processed tomatoes remain stable
Since the beginning of March, the price of the Chilean Chandler 80 shelled walnut, delivered to Europe, has recorded an increase of 13%, +51% compared to March 2023. From the Areté analyzes it emerges... more

MeatsMortadella Bologna PGI: production increased in 2023
Sales and exports are also rising, especially in Germany and the United Kingdom
During 2023, 39.5 million kg of Mortadella Bologna PGI were produced and 33.3 million kg sold. Compared to 2022, production grew by 3.7% and sales by 0.8% (data provided by the control body Ifcq certifications).... more

Veg worldValsoia, revenues grow but net profit drops
2023 turnover of 113 million, dividend of 38 cents per share
Valsoia, a company specialized in the market of health food products and listed on Euronext Milan, closed 2023 with revenues of 112.82 million euros (+11.3% compared to 2022). Ebitda was equal to 12.51... more

Fruit and vegetablesOrsero, jump in net profit (+48%)
2023 revenues equal to 1.54 billion, dividend of Euro 60 cents (+71%)
The Ligurian fruit and vegetable group Orsero closed 2023 with revenues of 1.54 billion euros, an increase of 28.8% compared to 1.2 billion in 2022. Net profit stood at 48.1 million with an increase of... more

SustainabilityBiogas. Renewables at 21 billion m3, 6% of EU natural gas consumption
Biomethane production alone grew by 20% more than in 2022
Work continues today in Rome on the new edition of Biogas Italy, the event of the Italian Biogas Consortium (Cib) dedicated to the agricultural biogas supply chain (read EFA News ). Companies in the sector,... more

FairsMacfrut: global players of table grapes in the foreground
South Africa, South America, Spain: the experience of stage producers in Rimini (9 May 2024)
The Macfrut Table Grape Global Players scheduled for the second day of the fair (Thursday 9 May) at the Rimini Expo Center will be a great meeting and discussion with experiences from all over the world.... more

IndustryOlive Ficacci's turnover soars: reached 34 million euros, + 50% on 2020
The USA is the second largest market after Italy. But those of Japan, China and the Middle East are also opening
The Castel Madama (Rome) company also enjoys an excellent positioning in countries where the olive is at home such as Spain, Greece and Portugal, as well as in Northern Europe, South Africa and South America, where Colombia counts as last market reached in the first quarter of 2024 more

FairsAfrica&Mediterranean Poultry Forum: poultry farming meets in Rimini
The event in collaboration with Assoavi and Unaitalia, together with Macfrut (8-10 May 2024)
Africa&Mediterranean Poultry Forum and B2B is the international event dedicated to poultry farming which will be held from 8 to 10 May 2024 at the Rimini Expo Centre. This is a moment of in-depth analysis... more

VideoItalian Capitan Findus, sticks never go out of style
Exclusive interview with Renato Roca, Country Manager Findus Italy
Eight out of 10 Italians consider them an inimitable legend, a passion that cuts across every generation. From young people from GenZ to Millennials, as well as families with children and those with teenagers:... more

Meats“Trust Your Taste" closes the first three years in style
The Assica project has informed millions of people in Italy and Belgium and trained 300 thousand operators
The project was ambitious, but today Assica can claim to have fully won the challenge: “Trust Your Taste, Choose European Quality” closes the first three years of activity with an extraordinary result, bot... more

SustainabilityEmissions directive: final approval from the European Parliament
The measures are extended to pig farms with more than 350 animals and to poultry farms with over 300 chickens /Annex
The Commission will evaluate, by 31 December 2026, whether to also intervene on the beef sector and on any reciprocity clauses towards non-EU producers more

AgrifoodUrbani Tartufi: 8 million euros to double the production plant
The company aims to create an increasingly larger, harmonious and sustainable work space
Urbani Tartufi engages the turbo and invests 8 million euros in wide-ranging innovations and expansions. The first objective among many: to double the historic production plant in Santa Anatolia di Narco... more

ForeignFood processing: EU guidelines for ecological transition
The path encourages interested parties to adopt the specific Code of Conduct/Annex
The European Commission today published the transition path for the agri-food industrial ecosystem, which focuses on the food processing industry. The pathway was co-created by the Commission, Member States... more

FairsWine. Italian Trade Agency: 1 billion euros in exports thanks to Germany
President Zoppas on the eve of Prowein in Düsseldorf: "Sparkling wines sold abroad at +6.8%"
At the German exhibition (10-12 March 2024), Italy is the most represented country, with 1,198 exhibitors more

ForeignEU. Commissioner Wojciechowski against the Green Deal, and praises the Italian model
Brussels spokesperson distances himself: "His personal opinions"
If there is an important personality who is firmly pushing for change from Brussels, it is the European Commissioner for Agriculture Janusz Wojciechowski . “There are national reasons and elements linked t... more

NewsUN urges to invest in women in agri-food systems
IFAD-FAO-WFP appeal on the occasion of March 8th. Closing the gender gap would increase GDP
According to the FAO Report on the Status of Women in Agri-Food Systems, closing the gender gap in agricultural productivity and wages within agri-food systems could increase global domestic product by... more

DessertsPernigotti and Walcor in the Association of Historic Brands of Italy
President Mastrobuono: "A contribution to the valorization of Made in Italy"
Pernigotti and Walcor join the Historical Brands Association of Italy. The two well-known confectionery companies, controlled by JP Morgan starting from 2022, have in fact become part of the partnership... more

WinesVino Nobile Montepulciano: export record in Germany
66% of bottled wine is destined for the foreign market but the Italian share is growing
The Consorzio del Vino Nobile di Montepulciano returns to the Prowein in Dusseldorf which will take place from 10 to 12 March in the pavilions of the German fair where it will be present with a collective... more

Catering and hospitalityPizzium: 7 years of activity and 43.5 million euros in annual turnover (+45%)
2023 growth driven by the opening of 15 new locations. Another 12 will open in 2024
Pizzium celebrates its seven years with a growing turnover and with at least 12 new openings expected by the end of the year. It was on March 8, 2017, that the Neapolitan pizza chain founded by Nanni Arbellini... more

FairsMacfrut 2024: Emilian medicinal products at the center of the debate
Conference at the University of Bologna with producers, operators and institutions
The meeting follows a series of events leading up to the Spices& Herbs Global Expo (Riminifiera, 8-10 May). more

TraditionsCulatello Zibello PDO: turnover of 20 million euros in 2023
Exports cover 25% of production, 88% to the European market
A return of production to pre-Covid levels, with 81,351 sealed culatelli (for 325 thousand kilograms) and a consumer turnover exceeding 20 million euros. This was reiterated by the Consortium for the Protection... more

BiologicalOrganic: Made in Italy exports are growing (+8%) in 2023
Germany is the first foreign market for italian products, followed by Benelux
The export of organic Made in Italy products around the world is growing. In 2023 there will be an increase in value of +8% compared to 2022, with the weight of organic products on Italian agri-food exports... more