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CLARA MOSCHINI

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Italian tradition: cheeses and more to conquer Anuga

All-round tastings in a 500 m2 stand at the Koelnmesse

The Italian Tradition center of excellence will be on stage in a few days at Anuga 2023 (Cologne, Koelnmesse, 7-11 October) with a 500 m2 stand in the Fine Food Hall 7.1, B10-D17. The company representatives will be ready to meet the public, holding the Made in Italy flag high. Will be present: Basso Fedele & Figli - olive and seed oil; Besana - nuts, dried fruit, seeds, chocolates and snacks; Cupiello...

lml - 34843

EFA News - European Food Agency
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