Fairs
237 news found

FairsEverything is ready for Sigep 2022 – The Dolce world Expo
Pastry masters, associations and training institutes meet from 12 to 16 March, at the Rimini Fair
Iginio Massari, Luigi Biasetto, Francois Stahl, Davide Malizia, Stefano Laghi, Gino Fabbri and Roberto Rinaldini are the great guest masters of the Pastry Arena (pavilion B5) which at Sigep - The Dolce... more

FairsMacfrut: Turkey will be present for the first time
Fruit of President Piraccini's mission to Istanbul
Turkey, the world's leading producer of cherries, will be at Macfrut (Rimini Expo Center 4-6 May 2022) for the first time with a national stand, together with the main companies in the sector. This is... more

FairsSpices & Herbs Global Expo at Macfrut 2022
The presentation of the first exhibition dedicated to spices scheduled for Monday 28 February
It makes its debut at Macfrut 2022 (Rimini Expo Center 4-6 May), Spices & Herbs Global Expo, the exhibition dedicated to the world of spices, medicinal and aromatic herbs. A unique event in the European... more

FairsRoma Food Excel becomes an international fair
On 25 and 26 April it will host the world championship of pizza without borders
Roma Food Excel, the Rome fair dedicated to the food and wine sector scheduled from 24 to 27 April 2022 at Fiera Roma, has officially obtained the "international" qualification from the Lazio Region, regional... more

FairsInnovation takes place at Macfrut
The specific areas dedicated to the fruit and vegetables of the future
Innovation in the fruit and vegetable sector protagonist at Macfrut 2022 in a specific dynamic area of over 1600 square meters. Appointment from 4 to 6 May at the Rimini Expo Center with a test field that... more

FairsParma Ham returns to exhibition in the United States
It will be present from 6 to 8 February at the Winter Fancy Food in Las Vegas
After a few years of hiatus imposed by the pandemic, Parma ham returns in the United States to participate in the Winter Fancy Food Show which will be held from 6 to 8 February exceptionally in Las Vegas.... more

FairsFieravicola Poultry Forum & B2B introduces itself
Appointment on February 2nd with the webinar on the first edition
The first edition of Fieravicola Poultry Forum & B2B will be presented online on the platform (Zoom) on February 2 at 11am. The Poultry Forum is an international event that will alternate with Fieravicola,... more

FairsMacfrut 2022 introduces itself to Africa
Over 60 between Italian ambassadors and commercial staff at the webinar on the fruit and vegetable fair
"Macfrut 2022: Italian fruit and vegetable excellence opportunity for African countries and the Middle East area". This is the fil rouge of the webinar aimed at the Italian embassies in Africa which on... more

FairsAcqua Campus among the protagonists of Macfrut 2022
It features the most advanced technologies for water saving in the field
The agreement between Macfrut and Acqua Campus extends and strengthens in anticipation of the new edition of 2022 international fruit and vegetable fair at Rimini Expo Center 4-6 May. Technology in the... more

FairsAt Macfrut 2022 the renewed Biosolutions International exhibition
Dedicated exhibition area, technical tables and space for innovation, at the Rimini fair from 4 to 6 May 2022
Exhibition area, technical discussion tables, recognition of the most significant innovations. These are the ingredients of the renewed proposal of Biosolutions International Event, the international exhibition... more

FairsItalian Exhibition Group brings Sigep to the world
Strategic agreement between the Rimini and Cologne fairs
Italian Exhibition Group and Koelnmesse have signed a memorandum of understanding for a strategic partnership that projects the Sigep of Rimini, the international event of the IEG flagship of Made in Italy... more

FairsMarcabyBolognaFiere postponed for the pandemic
The exhibition will be held on 12-13 April
Due to the escalation of the pandemic, BolognaFiere announces the move of the 18th edition of MarcabyBolognaFiere: the event has been rescheduled to 12 and 13 April 2022, with a postponement of three months. MarcabyBolognaFiere,... more

FairsIeg postpones Sigep and Vicenzaoro January due to Covid
The Dolce World Expo will be held in attendance from 12 to 16 March 2022 at Fiera di Rimini
Sigep - The Dolce World Expo and Vicenzaoro January - The Jewelery Boutique Show, the Ieg - Italian Exhibition Group events, both scheduled for next January, have been postponed to March 12-16 and March... more

FairsEurochocolate 2022: Umbriafiere confirmed as location
The new "Saltimbocca alla Perugina" chocolate protagonist of the communication campaign
After the announced return in spring, from 24 to 27 March 2022 in the historic center of Perugia, both the traditional autumn edition of Eurochocolate, scheduled from 14 to 23 October, and the location... more

FairsSigep renews its partnerships with Unione Italiana Food and Acomag
The IEG fair dedicated to ice cream, pastry and chocolate, bakery and coffee will be held at Rimini from 22 to 26 January
Sigep has renewed its partnerships with Uif (Unione Italiana Food) - products for ice cream and with Acomag (National Association of manufacturers of machines, furniture, equipment for ice cream). One... more

FairsWinescape makes its debut at Hospitality - Il Salone dell'Accoglienza
The new thematic area entirely dedicated to wine and wine tourism
For the 2022 edition, Hospitality - Il Salone dell'Accoglienza, the Italian fair among the leaders in the hospitality and catering sector, expands its exhibition offer with Winescape, the new thematic... more

FairsPoultry Forum is born, a new international event in the poultry sector
The first edition has been presented, which will be held simultaneously with Macfrut 2022
The first edition of Fieravicola Poultry Forum & B2B, the new international trade fair dedicated to the poultry sector, was presented a few days at Expo Dubai. The presentation saw the participation of... more

FairsThe numbers for Sana Slow Wine Fair are growing
Over 600 wineries from 12 countries confirmed at the first meeting
Four days of debates, reflections, meetings with operators in the sector and masterclasses, over 600 producers who have already confirmed their presence in the exhibition pavilions, for a total of 12 countries... more

FairsFrom Dubai Macfrut launches a new way of doing fair
The novelties presented at the Expo: International Cherry Symposium, Africa Days, Salone Spice & Herbes, Smart Agriculture and Tropical Fruit Congress
“Diversity is our strength”: this is the leitmotif of the new trade fair strategy. Macfrut, the only supply chain fair for fruit and vegetable professionals representing all the links in the sector fro... more

FairsInnovation and sustainability at Fi Europe 2021
Plant based products protagonists of the food and beverage fair in Frankfurt
Fi Europe 2021, the food and beverage fair in Frankfurt, Germany, ended a few days ago. The event saw the presence of both German and international companies such as: Bunge Loders Croklaan, Meurens Naturals,... more

FairsGreat return for Beer & Food Attraction
Important confirmations and new entries in the food, beer and beverage sector among the exhibitors at Rimini Fair
Eating Out is a recovering sector, the data speak of a + 10% consumption of alcoholic beverages in September, compared to 2020, while 54% of merchants claim to reach pre-pandemic turnover by 2021. Among... more

FairsRoma Food Excel will start in 2022
The biennial fair of food and wine and technological innovation
There is great anticipation for Roma Food Excel, the Rome fair dedicated to the food and wine sector scheduled from 20 to 23 March 2022 at Fiera Roma. It is an event entirely dedicated to the food industry,... more

FairsBellavita Expo and Pizza and Pasta Show together in London in 2022
Events organized with the support of the commercial partners Vinitaly and Cibus
Following the acquisition of European Pizza and Pasta Show by Bellavita Expo Ltd, the eighth edition of Bellavita Expo London, the largest trade show dedicated to Mediterranean Food & Beverage in the United... more

FairsLivestock excellence has been found in Cremona
Concluded the international fairs. Biloni: "We are available to the sector and the entire supply chain"
Three intense days in Cremona, with the enthusiasm of the operators palpable to finally be able to touch again the technical innovations, the technologies, and of course the animals of the Livestock Fairs,... more

FairsThe Italian dairy DOP protagonists at Expo Dubai 2020
Appointment with Grana Padano at the M-Eating Italy restaurant in March
“After a complex period like the one experienced in the last two years due to the health emergency, returning to live in the presence of international events like this is really important and represents a... more

FairsThe Cremona International Livestock Fairs are back
40 appointments are scheduled to address the hottest topics of the sector
"The dairy sector is undoubtedly one of the main assets for the agri-food sector of our country", says Massimo De Bellis, director of CremonaFiere, "and despite having withstood the shock wave of the global... more

FairsThe International Livestock Fairs are back
From 26 to 28 November in Cremona the event specialized in highly profitable zootechnics
After a difficult 2020 marked by the health emergency, a year in which CremonaFiere was in any case alongside the breeders with a special edition of the Livestock Fairs, the only event in Italy dedicated... more

FairsSaint Petersburg prepares for Peterfood 2021
The main gastronomic event of the region reaches its 30th edition
From 16 to 18 November 2021, the Peterfood market exhibition will take place at the St Petersburg Expoforum, Russia. The main gastronomic event of the region celebrates its 30th edition this year, and... more

FairsSigep and Gelato World Cup: the selection now passes through Europe
The 1st European Championship (in 2023), "Test bench leading to excellence"
It's competition time for Sigep 2022, the Dolce World Expo, the Italian Exhibition Group's artisan foodservice event that will be held from 22nd to 26th January at the Rimini Exhibition Centre. In fact,... more

FairsAssica brings the "Trust Your Taste" project to TuttoFood
Objective: to stimulate a discussion on some of the issues most felt by professionals in the pig sector
Assica (industrial association of meat and cured meats) will present itself at TuttoFood with the project “Trust Your Taste, Choose European Quality”, which focuses on values, to propose a new supply cha... more